Waiter Service Quality of Guest Satisfaction Roso Vivo Restaurant at Kuta Seaview Hotel Boutique Resort and Spa
I Ketut Suarjana | 1312041008Fakultas Pariwisata | Pariwisata
Characteristic and Perception The Comfort of Foreign Tourists at Kuta Beach Bali
I Made Juniawan | 1212025018Fakultas Pariwisata | Industri Perjalanan Wisata
Perception and Expectation Of Tourist Against The Quality Of Food At Novotel Hotels And Resorts Bukittinggi, West Sumatra
Rafika Faisal | 1212014004Fakultas Pariwisata | Pariwisata
The effect of Brand Image and Perceived service quality to Purchasie decision at Online Travel Agent Airasia Go
Ni Kadek Ayu Marini Sarasdiyanthi | 1012025012Fakultas Pariwisata | Industri Perjalanan Wisata
Analysis Food And Beverage Departement Service Qualit On Improving Customer Satisfacation At The Golden Tulip Devins Seminyak Hotel
I Dewa Made Raditya Jayawardana | 1212014046Fakultas Pariwisata | Pariwisata
Factor-Factor Affecting Purchasing Section Selection Supplier Food Material In The Trans Resort Bali
I Putu Fajar Raguna | 1212014058Fakultas Pariwisata | Pariwisata
Analysis Depreciation of Large Equipment Used Double Declining Balance Method (Study Case Kitchen Department of Holiday inn Resort Baruna Bali)
Yayan Samintun Situmorang | 1212014025Fakultas Pariwisata | Pariwisata
COMMODIFICATION TRADITIONAL KNOWLEDGE IN THE FIELD OF HEALTH AS A WELLNESS TOURISM ATTRACTION IN THE UBUD TOURISM REGION
I Wayan Suteja, S.Par | 1491061013Fakultas Pariwisata | Kajian Pariwisata
The Response of Local Communities Towards Implementation of Corporate Social Responsibility Grand Luley Resort in Tongkeina Village, Manado.
Arianto Marunsenge | 1412041011Fakultas Pariwisata | Pariwisata
Competence Suitability Analysis of Trainee Needed For Superior Performance in The St.Regis Bali Resort
I Made Parwita Yasa | 1212014003Fakultas Pariwisata | Pariwisata
UDAYANA UNIVERSITY